7/16 Soft Opening
by Tsai
The Menu
Salad. CCFM Cucumber and Watermelon with Mint and Feta
Stir Fry. CCFM Okra with Herbed Lemon Yogurt.
Succotash. Creamy Summer Corn, Lima Beans, Hot Pepper Relish, Cherry Tomatoes.
Curry. CCFM Eggplant and Squash Coconut Curry.
Beans. Red Beans.
Greens. Smothered Greens with Shiitake Mushrooms.
Grains. CCFM Cajun Brown Rice with Homemade Vegetable Stock and Leeks.
CCFM=Crescent City Farmer’s Market


